Once again we have our hearts set on an excursion into the wilds of Kejimkujik. Barring any nasty weather we’ll be kayaking and camping for three days and two nights. As much as I’ve been moaning about the recent heat and humidity, I’ll take another couple weeks of mild weather. Regardless of the daytime temperatures, the nights will be cool as soon as the sun sets so I’ll be packing additional layers. Nothing beats a thick wool sweater for instant warmth. And nothing is worse than shivering in a tent.
After the last trip got cancelled we decided to eat some of our camping food. The chocolate covered almonds were the first to go, obviously. <grin> We also ate one of the suppers – a dried-prepared-pasta-side-dish-from-a-foil-packet (hint hint) along with a can of flaked ham. It was yummy but could be even better with a few tweaks. We’ll add a few shakes of garlic powder and a couple shakes of crushed red pepper to make it more robust. We’ll also take freshly grated parmesan, because everything tastes better with parmesan. Except cake and cookies and all those other things that don’t taste better with parmesan. I frequently tweak recipes I make from scratch so why not a prepared mix?
Do you have a favourite prepared mix that you like to spice up? Or a fun recipe you’d like to share that you think would be good camping food?
P.S. I just realized as I was formatting this post that there weren't any pictures. How boring! So here's a picture of the crokinole board in use. The aim of the game is to get one of your markers into the centre hole. But if your opponent has a marker on the board you have to hit it off first. A controlled flick of a finger and careful aim is needed.
Welcome to my Blog!